Located in the heart of Rajasthan, India, Quality Edibles has been a beacon of excellence in the manufacturing of healthy cooking oils for over five decades. Situated in the bustling Old RIICO Industrial area, this esteemed company focuses on producing top-notch kachhi ghani mustard oil and double filter groundnut oil using time-honored techniques.

Established in 1965, Quality Edibles prides itself on upholding traditional methods such as the Kolhu and Expeller crushing process, which guarantees the superior quality and purity of their oils. The company's unwavering commitment to quality has solidified its reputation as a trusted name in the industry, known for providing safe, chemical-free oils that are free from harmful substances like argemone oil. What sets Quality Edibles apart is not only the purity of their oils but also the exceptional health benefits they offer. Rich in essential vitamins and protein, their oils are not just a cooking staple but also a valuable addition to a nutritious diet. With a considerable shelf life of one year, these oils retain their freshness for an extended period, ensuring customers can enjoy them for longer. In addition to their premium products, Quality Edibles has a widespread distribution network that includes local shops, wholesalers, and bulk vendors, making their oils easily accessible to a wide range of customers. Their impressive daily production capacity of 23 tons reflects their dedication to meeting the increasing demand for high-quality, healthy oils. Whether you're a cooking enthusiast looking for the finest ingredients or a health-conscious consumer seeking nutritious options, Quality Edibles is the go-to choice for premium mustard and groundnut oils. Trustworthy, pure, and committed to excellence, Quality Edibles continues to set the standard for quality in the industry, providing customers with oils that are not just healthy but truly exceptional.
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